Normally, fenugreek flour impacts bread quality negatively. The bread maintained fenugreek's functional property of reducing insulin resistance. Acceptable baked products can be prepared with added fenugreek, which will reduce insulin resistance and treat type 2 diabetes.

Fenugreek

Health conditions analyzed in this study

Functions related to this study

Insulin control

1 supplement Slightly Positive Fenugreek

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Body systems related to this study

Endocrine System

1 supplement Fenugreek