Association of mate tea (Ilex paraguariensis) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects.
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Link to full study
http://www.ncbi.nlm.nih.gov/pubmed/22578980
Conclusion of this study
The ingestion of mate tea independently of the dietary intervention increased plasma and blood antioxidant protection in patients with dyslipidemia.
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