Effect of vitamin C supplementation on postprandial oxidative stress and lipid profile in type 2 diabetic patients. – Cost Effective Supplements

Effect of vitamin C supplementation on postprandial oxidative stress and lipid profile in type 2 diabetic patients.

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Link to full study

http://www.ncbi.nlm.nih.gov/pubmed/22518934

Conclusion of this study

Data analysis was carried out using Mann-Whitney U test with p < 0.05 being significant by SPSS software version 16.The result of the study showed a significantly decrease in fasting (p = 0.006) and postprandial MDA (p < 0.001) in vitamin C group compare to placebo group but not in lipid profile. This study suggests that vitamin C supplementation can decrease fasting and postprandial oxidative stress and may prevent diabetes complication.