Systemic pH modifies ketone body production rates and lipolysis in humans.
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Link to full study
http://www.ncbi.nlm.nih.gov/pubmed/1975988
Conclusion of this study
Blood free fatty acids (FFA) increased with NaHCO3, and FFA and glycerol decreased with NH4Cl and Arg-HCl, suggesting that FFA availability mediated the pH effects on hepatic ketogenesis. These results demonstrate that modest changes in systemic pH modify FFA availability and TK production rates.
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