Effect of ginger on lower esophageal sphincter pressure.
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Link to full study
http://www.ncbi.nlm.nih.gov/pubmed/20420113
Conclusion of this study
Ginger did not affect LES pressure at rest or esophageal contractile amplitude and duration when swallowing, but caused more relaxation of the LES and decreased the esophageal contraction velocity, which may cause more chance of gastric gas expel or antiflatulant effect.
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