Omega-3 fatty acids (fish-oil) and depression-related cognition in healthy volunteers.
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Link to full study
http://www.ncbi.nlm.nih.gov/pubmed/18583436
Conclusion of this study
N-3 PUFAs improved scores on the control/perfectionism scale of the cognitive reactivity measure. No effects were found on the other cognitive tasks and no consistent effects on mood were observed. The present findings indicate that n-3 PUFA supplementation may have a selective effect on risky decision making in healthy volunteers, which is unrelated to impulsiveness.
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